Jahnavi Malempati
Cook
Älmhult,Bokvägen 35
Summary
Skilled in food safety and teamwork, I enhanced kitchen efficiency at Ikea Museum Restaurang by streamlining food preparation processes and reducing waste, contributing to a collaborative and safe working environment. Expert in HACCP standards and proficient in meal preparation, my background aligns with key industry demands.
Overview
2025
2025
years of professional experience
3
3
Languages
Work History
Food Production Coworker
Ikea Museum Restaurang
3 2023 - Current
- Prepare and cook raw materials according to the menu and receipt
- Follow guidelines for food handling and safety according to current rules and standards
- Manage deliveries and warehousing, including properly unpacking and storing goods
- Contribute to reducing food waste through efficient handling of raw materials
- Collaborate with colleagues to create a smooth and pleasant working environment.
Kitchen Assistance
Kommun Kitchen
06.2023 - Current
- Assisting with unloading the food items
- Food preparation
- Food safety
- Organising food supplies and ingredients
- Sanitising food preparation areas
- Assisting with food preparation and cooking
- Cleaning the kitchen area
- Maintaining the kitchen equipment
- Operating kitchen machinery
Education
Chef -
Haganäs
Älmhult12.2022
Skills
Food safety
Teamwork
Customer service
Communication
Cooking
HACCP-standards
Menu planering
Meal preparation
POS
Timeline
Kitchen Assistance
Kommun Kitchen
06.2023 - Current
Food Production Coworker
Ikea Museum Restaurang
3 2023 - Current
Chef -
Haganäs