Arman Keshishyan

• Gained experience in restaurant operations, assisting with customer service and daily tasks.
• Proven ability to learn quickly and adapt to new situations.

• Specialized in corporate cleaning, ensuring tidy and professional environments for clients.
• Cleaned and sanitized bathrooms, kitchens and other similar areas according to established protocols.

• Completed a three-months internship focused on breakfast and lunch service at Clarion Hotel Malmö Live.
• Gained valuable experience working within a specific industry, applying learned concepts directly into relevant work situations.
• Responsibilities included clearing and cleaning tables, serving coffee, delivering room service, and assisting with lunch service for 180–470 guests daily.
• Contributed to a smooth and professional dining experience for hotel guests.

Provided support during the event, ensuring smooth operations and guest satisfaction.

• Gained hands-on experience in various software programs, increasing proficiency and expanding technical skill set.

• Supported the "Julfadern" event by assisting with logistics and guest management.
• Played a key role in creating a festive and memorable experience for attendees.