Experienced bartender and bar manager with a deep knowledge of craft beer, cocktails, and event planning. Over eight years of experience working in diverse bar environments, from traditional Irish pubs to high-volume clubs and upscale venues. Skilled in drink menu development, staff training, and customer engagement. Strong background in sales and hospitality, ensuring exceptional service and high customer retention. Seeking a bartender or bar manager role in Copenhagen to bring expertise in beverage curation, team leadership, and event execution.
Bar & Beverage Training – Various in-house training programs across different venues.
Responsible Service of Alcohol (RSA) Certification – Australia
HACCP & Food Safety Training